Black Forest

Description: Immerse yourself in the decadent, dessert-inspired flavors of our Black Forest Tea, a luxurious blend that brings the classic Black Forest cake experience into your teacup. This unique dessert tea combines robust black tea with layers of chocolate, cherry, and vanilla cream, creating a rich, indulgent treat without the calories or sugar. Infused with hibiscus for a subtle crimson hue and a touch of stevia for natural sweetness, this tea embodies the ultimate chocolate affair—a truly guilt-free pleasure that’s perfect for satisfying dessert cravings.

Ingredients: Our Black Forest Tea blend features premium black tea, dried cherries, cocoa shells, hibiscus, stevia, and natural flavors, carefully curated to recreate the iconic flavors of a chocolate cherry dessert tea.

Health Benefits: Inspired by Black Forest cake, this dessert tea offers all the flavor without added sugar or calories, making it an excellent choice for those looking to indulge in a healthier way. This tea is rich in Vitamin C and packed with powerful antioxidants, which support immune health and overall well-being. Hibiscus adds cooling properties, while stevia provides a natural sweetness, keeping each sip delightful yet low-calorie. With zero sugar, this tea makes for a guilt-free dessert or afternoon treat.

Tasting Notes: Our Black Forest Dessert Tea delivers a sumptuous mix of tart cherries and chocolate, balanced with a hint of creamy vanilla for a smooth, indulgent finish. The aromatic profile is rich and dessert-like, perfect for those craving a sweet treat without the calories. This blend pairs beautifully with bold cheeses, like blue cheese, and is an excellent choice for a dessert tea pairing with a cheese board.

Preparation Tips: For the perfect brew, steep Black Forest Tea with boiling water for 3-5 minutes. Add a touch of milk for an even creamier flavor that enhances the chocolate and vanilla notes, creating an indulgent tea experience that’s perfect for after meals or evening relaxation.

Journey and Sourcing: Our Black Forest Dessert Tea is made with premium ingredients sourced from small family-run farms in India. The cocoa shells come from whole cocoa beans, cracked and roasted for an intense, pure chocolate flavor that defines the tea’s profile. The hibiscus in our blend is sourced from heritage gardens in Mysore, Karnataka, one of India’s oldest hubs for cultivating this vivid tropical flower. Each sip embodies the expertise of these small farms and our dedication to crafting high-quality, flavorful teas.