Description: Harvested by hand when plump and juicy, the petals from the Hibiscus sabdariffa plant makes a full-bodied, crimson colored infusion with a flavor similar to tart cranberry. It is naturally caffeine-free and best served with a slice of lemon and/or sweetener to balance the flower’s citrus and tart flavors.
Ingredients: Organic Hibiscus Flowers.
Health Benefits: Hibiscus flowers contain high amounts of antioxidants, including Vitamin C. A cup of unsweetened hibiscus tea contains zero calories and is completely caffeine-free. In addition to its health benefits, the crimson colour adds to the overall appeal of a hibiscus-infused drink.
Tasting Notes: Our hibiscus flowers are cultivated and sourced from a small farm in Coimbatore - a city in South India with sub-tropical temperatures, plentiful sunlight and nutrient dense soil for it to flourish. Each cup is refreshing, full-bodied with a cranberry tart flavour and can be enjoyed hot or cold.
Journey: Harvested by hand by our skilled partners from the city of Coimbatore in South India, our Hibiscus tisane is made using a unique multi-petalled variety that has a relatively higher pigment content than other existing varieties. The result is a full-bodied, crimson hued infusion that is rich in antioxidants and completely caffeine-free and can be enjoyed both hot and cold.