Description: A decadent black tea layered with chocolate, cherry and vanilla cream. Kissed with crimson hibiscus, it’s the most flirtatious of chocolate affairs.
Ingredients: Black Tea, Dried Cherries, Cocoa Shells Roasted, Hibiscus, Stevia, Natural Vegan Flavours.
Health Benefits: This tea blend captures the classic Black Forest cake: rich chocolate, tart cherry, and creamy vanilla. It is naturally sugar free, calorie free and fueled with Vitamin C, antioxidants and cooling attributes.
Tasting Notes: A tart, chocolate dessert tea blend with an aromatic profile of chocolate and cherries dipped in sweet vanilla cream. It pairs well with blue cheese and other strong types of cheese.
Journey: We partner with small family-run farms in Tamil Nadu to source whole cocoa beans packed with vitamins, minerals and antioxidants. Cocoa shells are removed by cracking the lightly roasted beans into small fragments of bold, pure, chocolate flavor. Our hibiscus cultivars are sourced from gardens in Mysore, Karnataka and are among some of the oldest hybrids of the blooming tropical beauty.